The Distillery

private tour inquiries can be sent to and are by appointment only.


Wednesday2pm – 7pm
Thursday2pm – 7pm
Friday1pm – 7pm
Saturday1pm – 7pm

About the Distillery

Welcome to our Distillery. It’s here where we mill our grains and combine and cook them to create a uniquely complex sour mash. From there, the mash is open-air fermented for four days before being distilled in a four-plate pot made custom for our whiskey. Once the whiskey makes its way to the American White Oak Barrels, it’s aged for a minimum of 2 years. Because there’s no shortcuts to making great whiskey.

Tours: Stop reading. Start drinking.

We have temporarily suspended public tours of our distillery. For private tour inquiries, please email

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